Fragrant white coffee flowers on a Gesha shrub in Acatenango, Guatemala. These incredibly potent smelling flowers fall after a few days and are replaced by coffee cherry (green coffee seeds inside) that will ripen over the course of the next several month
Archived
Floral
Simple Syrup
Citrus
Wet Process (Washed)
City to City+
Gesha
92.1
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Guatemala Acatenango Gesha

Mr. Abiyot, who manages Dambi Uddo station, pulls a few unripe coffee cherries from the drying tables at another of the sites he manages in Guji, Ethiopia.
Blueberry
Caramelized Sugar
Aromatic Highlights
Dry Process (Natural)
City to Full City+
Heirloom Varieties
93.0
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Ethiopia Dry Process Buno Dambi Uddo

Dry process coffee on raised beds at the Bugoye site, Rwenzori region, Uganda.
Dried Apricot
Date Rolls
Rustic Chocolate
Dry Process (Natural)
City to Full City+
SL-14, SL-28, Catuaí, Costa Rica 95
87.5
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Uganda Dry Process Mount Elgon

Sweet Maria's Strange Beasts Espresso Blend
Balanced Bittersweets
Baked Goods
Molasses
Various Process Methods
Full City to French
Bourbon, Heirloom Varieties, Kent, Robusta
87.5
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Sweet Maria's Strange Beasts Espresso Blend